Tag: vegan
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Growing up in the cold climate of the Ural Mountains, I was not very familiar with eggplant. When I got down to the Caspian Sea for summer to the historic town of Derbent, eggplants were a staple of the diet for my family that lived there. However, being unfamiliar to me, they were not too…
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While doing a hundred things working from the early morning and preparing for Shabbat, I was suddenly overwhelmed with the desire to bake something soft, not too sweet, but reasonably nice for a Shabbat that was about to start with the echoes of Facebook screams outlining the oppositions or exhilarations as far as the current events…
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When does a parent rejoice? When their children surpass their own abilities. As a mother, I know that there is nothing greater than understanding that some things you taught your children have been internalized and improved upon by them. I have two beautiful grown-up, and very much self-made daughters. Both of them saw me cooking and…
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I rarely review restaurants. However, the one I went to a couple of days ago with my girl friends, is really worthy of a review. Maybe because it is still out of norm, at least here, in New York – this is a vegan kosher place. I remember visiting them once before, when my younger…
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And I am back. Back to my weird relationship with this city. Back to muggy, unbearable summer. Back to yearning for my next trip to Jerusalem. However, one has to go on, right? Working and cooking. So, here I am with a new salad recipe inspired by two meals I had in the homes of…
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This was a healthy Shabbat. I made a few salads, a peach crumb for dessert – a perfect way to eat late at night. One of my favorites is to use lots of greens, so this time since I got some really great fresh basil, I decided to experiment with one of my favorite summer salad…