What can you prepare for Shabbat if you absolutely do not want to leave a blech or a crock-pot on in your desire to not add any additional heat to already overheated apartment? Salmon, turns out to be that fish that can easily be eaten cold with pretty-much any sauce. So, I decided to make…
Tag: fast
Quick Meals for Shabbat
This past Shabbat I was not in the mood for a lot of food – too hot and humid, and no desire to spend much time in the kitchen. The dishes I made (only two) took me all of less than 15 minutes to prep and about 25-30 minutes total in the oven. Since my…
Quick and Delicious Dairy Ricotta Cheese Crostata
I’ve been hooked lately on the Great British Baking Show on Netflix. I usually do not like to watch series specifically because it sucks me in, and then I have no time for anything else. So, my bad – I did get attached. On top of everything else – that English they speak! Watching the show,…
Summer Vegetarian Delights
Summer is the best time to experiment with vegetables. It is, of course, easier to do if you live on the land, or in one of those countries like Israel, where everything tastes delicious. My digital nomad, daughter, currently in Croatia with RemoteYear is munching on red currants that we very rarely get here, for…
Leftover Pesach Quick Shabbat Salmon
I do not usually use mayonnaise, but for Pesach I buy a small jar that hangs around my fridge for a while. Neither do I buy chraine, but naturally, I had some leftovers after the Sedorim. So for this Shabbat, I’ve decided to put these two to a good use marinating salmon in it. So I mixed…
Something from Nothing или каша из топора. Take Two. Easy, Fast, Healthy, Delicious.
This post is another shout out to those of my friends that may be at a loss regarding a regular after-work dinner that should be fast, yet nutritious and delicious. Today is one of these days when I have pretty much nothing in my fridge having spent Shabbat at my mother’s. No leftovers. So after work, I decided…
Halloumi!
On those rare occasions that I work from home and find time to make lunch for myself, I consider myself lucky. I feel double lucky today, as for the first time my husband found a kosher halloumi cheese! When I am in Israel, I make it a point to eat salads with halloumi. However, here in…
Noshing Across the Nation 