On those rare occasions that I work from home and find time to make lunch for myself, I consider myself lucky. I feel double lucky today, as for the first time my husband found a kosher halloumi cheese! When I am in Israel, I make it a point to eat salads with halloumi. However, here in…
Month: May 2016
Michael Solomonov
Some time ago I heard Michael Solomonov’s TED talk and felt some kind of a connection to him. Was is tragedy or food? In any case, when I saw an invitation from the Jewish Book Council for their “Unpacking the Books” event with three chefs, I, of course, couldn’t pass it by. The event, featuring Chef Rossi, Michael…
Noshing Across the Nation 