Noshing Across the Nation

Children, Israel, Food, Torah – things I love and talk about often!

Category: Jewish Food

  • Ancient Food

    Just one more article today – this time totally food related. Archaeological team prepares 4,000-year-old Hittite meals I love the idea of making foods that our ancestors ate long ago. Here’s a salad that opens your palate to beautiful flavors, very easy to make and comes to us from ancient times. This is one of…

  • Rosh ha Shana Blessings

    We are on the eve of a New Jewish Year, 5776. It is always hard to reflect upon your own mistakes and shortcomings. I would just like to wish everyone the possibility to look upon yourself with criticism and upon others with favor. May we all have enough reasons to thank H-Shem for every day…

  • Jewish Food Fun Facts

    With the Rosh ha Shana approaching, I thought it would be appropriate to put some Jewish food trivia so that you have some fun preparing for crowds of guests: Here are some interesting food history facts worth knowing: Seven Products of the Land of Israel from the Torah: “Wheat and barley, and vines and fig-trees and…

  • Just another Rosh ha Shana Recipe – Traditional (?) Honey Cake

    There is an interesting initiative in the Jewish virtual community – a food-related blog, where users submit their stories with recipes. Mine was published a while ago, but it does remind us all of the High Holidays, and me personally, of my grandmother. So, here it is – My grandma’s lekach – easy to make, sweet…

  • Challah!

    With Rosh ha Shana almost upon us, I thought you it would be nice to re-publish one of my favorite challah recipes. This is the most important mitzvah for a Jewish woman – backing and taking the challah. It’s way past midnight and I am too tired to write, but had to post this picture, mostly…