Weirdly Healthy Shabbat Cake

A while ago I saw a recipe somewhere that caught my eye. It was a date cake with very little flour and no sugar at all. I decided to give it a try with my own little twist, of course. I love dates! What could be better for a Shabbat than your ancestral food? Plus,…

New Cooking Adventures – Pickling

Somehow, I am now having two things in mind as related to cooking – pickling and bread baking. I was always terrified of both things, so I am taking it as a sign of ageing. Well, if that’s the only sign, I don’t mind. Last week I saw beautiful persimmons, and was just bound to…

Baking for Sukkot

The sounds of hammers working around my neighborhood are getting more urgent as the last sukkot are being erected. The smells of etrogim permeate the air. The work in the kitchen is no less hectic for many women who are fortunate to have their own homes, but on Sukkot get to work five times as hard providing…